Maize Flour (Gharat Ka Makki Ka Atta)
₹259.00
Maize Flour: A Gluten-Free and Versatile Flour for Healthy Cooking
Our Maize Flour is made from the finest quality maize grains, carefully milled to perfection. It is a gluten-free and versatile flour that can be used in a wide range of recipes, from tortillas and bread to cakes and muffins.
Key Features:
- Gluten-Free: Our Maize Flour is naturally gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
- Rich in Nutrients: Our Maize Flour is a good source of essential nutrients, including carbohydrates, proteins, fiber, vitamins, and minerals.
- Versatile Ingredient: Use our Maize Flour to create delicious dishes with a sweet and nutty flavor and a golden color.
- Easy to Cook: Our Maize Flour can be easily mixed with water or other liquids to form a dough or batter. It can be used to make tortillas, bread, pancakes, cakes, muffins, and more.
Health Benefits:
- Energy Boost: The carbohydrates in our Maize Flour provide a quick and sustained energy boost, making it an ideal choice for athletes and active individuals.
- Digestive Health: The high fiber content of our Maize Flour promotes healthy digestion and helps prevent constipation.
- Heart Health: Regular consumption of whole grain products, such as our Maize Flour, has been linked to a reduced risk of heart disease.
How to Use:
- Replace all-purpose flour with our Maize Flour in your favorite recipes to add a sweet and nutty flavor and boost the nutritional value.
- Experiment with different ratios of Maize Flour to other flours to achieve the desired texture and taste.
- Combine it with other gluten-free flours for a unique blend that suits your preferences.
Storage Instructions:
- To maintain the freshness and quality of our Maize Flour, store it in an airtight container in a cool, dry place. Avoid exposure to direct sunlight or moisture.
- Experience the goodness of whole grain with our premium Maize Flour. Order now and elevate your culinary creations with this gluten-free flour!
Size: 1kg
Why The Deep Soil?
• Sourced from the Himalayas
• Free from preservatives and chemicals
• Traditional processing with modern hygiene
• Sustainable and clean food commitment
MAECENAS IACULIS
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