Foxtail Millet Flour

₹275.00

Foxtail millet flour is a naturally gluten-free flour rich in protein, iron, and magnesium. It is a traditional, wholesome ingredient used in various Indian dishes and modern health recipes.

Its nutty flavor and fine texture make it ideal for those seeking nutritious alternatives to wheat or rice-based flours.

Health benefits of Foxtail millet flour:

Gluten-free and low glycemic index: Safe for diabetics and gluten-sensitive individuals.
Boosts immunity and energy: Rich in essential minerals and antioxidants.
Aids digestion: High in dietary fiber.
Supports heart and bone health: Packed with magnesium and iron.
Promotes satiety: Helps manage hunger and aids weight control.

How to cook with Foxtail millet flour:
Use it like other millet flours or combine with whole wheat or rice flour to improve binding in rotis and pancakes.

How to use Foxtail millet flour in recipes:

Breakfast: Millet dosas, cheelas, and idlis.
Main course: Millet rotis, poories, or flatbreads.
Snacks: Healthy millet tikkis or patties.
Desserts: Millet halwa, laddoos, or gluten-free cakes.

Size: 1kg

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