Hemp Seed Flour (Pahadi Bhaang Ka Atta)

Hemp Seed Flour: A Nutrient-Rich Superfood for a Healthy Lifestyle

Our Hemp Seed Flour is a versatile and nutritious ingredient that can be used in a variety of recipes. Made from finely ground hemp seeds, it is packed with essential nutrients, including protein, fiber, and healthy fats.

Key Features:

• Rich in Protein: With a protein content of XX%, our Hemp Seed Flour is an excellent plant-based protein source.
• High in Fiber: Each serving of our Hemp Seed Flour contains XXg of dietary fiber, which supports healthy digestion.
• Healthy Fats: Our Hemp Seed Flour is a good source of omega-3 and omega-6 fatty acids, which are essential for brain health and heart health.
• Gluten-Free: Our Hemp Seed Flour is naturally gluten-free, making it suitable for individuals with gluten sensitivities or celiac disease.
• Vegan-Friendly: Our Hemp Seed Flour is 100% vegan and free from any animal-derived ingredients.

How to Use:

• Incorporate our Hemp Seed Flour into your favorite baked goods, such as bread, muffins, and cookies, to add a nutty flavor and boost the nutritional value.
• Mix it into smoothies or yogurt for an extra protein and fiber boost.
• Use it as a gluten-free alternative to traditional flours in recipes.

Storage Instructions:

• To maintain the freshness and quality of our Hemp Seed Flour, store it in an airtight container in a cool, dry place. Avoid exposure to direct sunlight or moisture.
• Experience the goodness of Hemp Seed Flour and elevate your culinary creations with this nutrient-packed superfood. Order now and start enjoying the benefits of this wholesome ingredient!

Size: 250g